Casting
Comments
Remember Cod?
By Ted
Venker
TIDE
May/June 2008
Those who
ignore history are doomed to repeat it.
This is a
remarkably durable statement, forged upon mankind’s unfailing
ability to bend, twist and forget critical lessons from the past out
of the firm conviction that “it’s different this time.”
The people
and eras may be different, but we rarely miss the opportunity to
make the same types of mistakes that yield the exact same results.
It holds as true for geopolitical conflicts through the centuries as
it does for real estate bubbles and corporate scandals across
decades. From the President of the United States to the president of
the local PTA, those who ignore history are indeed doomed to repeat
it.
In the
comparatively small world of fish and fishing, that saying rings
exceptionally clear and true, and one need look no further than the
history of Atlantic cod to see the bones of almost every fishery
management issue under debate today.
Atlantic cod
has drifted into a fisheries management graveyard for most of the
past 40 years after a catastrophic fall littered with blunders and
greed. In 1497, rumors of John Cabot’s men catching cod in weighted
baskets lowered into the water helped lure settlers to the New
World. In 1838, a 180-pounder was caught on Georges Bank. In 1895, a
six-foot cod weighing 211 pounds was hauled in off the coast of
Massachusetts.
Cod made
immense fortunes not just for individuals but for entire nations,
giving rise to the superpowers of the 18th and 19th
centuries. It was the foundation for economies and communities on a
local and global scale. It is generally regarded as the fish that
changed human history.
It is
essentially gone now, and there is some doubt that it will ever
fully return. Its habitat of nooks and crannies in bottom structure
has been smashed flat by decades of intense trawling with
rockhoppers and tickler chains. It is possible that the vacuum
created by its almost total removal from the environment has been
filled by other species so that it cannot ever return to its former
abundance. The fish that changed human history has paid quite a
price for its generosity.
The tragic
story of how cod traveled a path from almost limitless abundance to
complete decimation is well-documented in the book, “Cod” by Mark
Kurlansky. In fact, “Cod” should be required reading for anyone
interested in the management of fish today, as there is no clearer
demonstration that focusing on anything other than the health of the
resource is the first step to ensuring its demise.
There will,
of course, be distinct differences between cod and any other fish
species that would make direct comparisons impossible. However,
present-day fishery managers would likely recognize some of the
arguments and circumstances that were cited to allow an already
ailing cod stock to descend completely into obscurity in the latter
half of the 20th century.
Among the
fatal mistakes was slow recognition of the impact of technology, an
avowed distrust of the science showing stock declines, over-emphasis
on tradition and the “sanctity” of coastal fishing communities, and
a bureaucratic tendency to cave in to political pressure to avoid
infuriating a vocal sector of special interests with a financial
stake in the fishery.
Kurlansky
writes that the end came in 1994, “just three years short of the
500-year anniversary of Cabot’s men scooping up cod in baskets” with
moratoriums banning the harvest of a fish declared commercially
extinct.
What might
eventually come next for cod is something that CCA has fought
against with different species for three decades. If and when cod
make a comeback, the political pressure to maintain the necessary
regulations until the stocks have returned to historic levels will
be unbearable. Kurlansky interviewed fishery scientists who
acknowledged the “perception problem” they were likely to face with
a cod recovery. If reports come back that 15,000 cod were found on a
particular bank, they said, a cry will go up that cod are back. No
one will remember that the same area had 1.2 million fish decades
ago.
Cod is a
vivid reminder that every debate over the future of a fish species
has to have, at its core, the health of that resource and its
restoration to historic abundance. To do otherwise is to simply buy
time, turn a blind eye to the future and hope for a miracle. Cod is
what happens when fishermen come first and fish are managed for all
the wrong reasons.
You can hear
the drumbeat of history trying to repeat itself today in the debates
over a number of key fisheries: a dismissal of the science, intense
outcry against conservation measures from parties with a financial
stake in the fishery, a lack of political will to do what is
necessary for the health of the resource and a tremendous push to
exploit any recovery before it is complete.
Today, a
host of troubled fisheries are not quite in the same boat as cod,
but the chorus to manage them for all the wrong reasons is just as
loud. Perhaps the most striking and frightening similarity between
those singing the chorus today and 30 years ago is, as Kurlansky
writes, the “almost pathological denial” that they had anything to
do with the demise of the fish in the first place. In its place is a
firm conviction that other factors out of their control are to
blame.
Will we
allow history to repeat itself? Past results instill no confidence
that we will have the wisdom to prevent it, but awareness is the
first step. Spend a few hours reading “Cod” and see if anything
sounds familiar the next time you encounter a debate in a newspaper
article or on the Internet over the need for modern fisheries
management to be more “flexible.”
The fish
that changed human history may very well hold the key to changing
the future of how we manage our marine resources. We can’t afford to
ignore its history.