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Contact: Scott Smullen, NOAA, 202-482-6090; Meghan Scott, FDA,
301-796-4675; HHS Public Affairs, 202-690-6343
FOR IMMEDIATE RELEASE - July 22, 2010
NOAA to Re-open One-Third of Closed Gulf Fishing Area
No oil has been observed for 30 days in 26,388 square miles to
be re-opened for fishing
NOAA will
re-open 26,388 square
miles of
Gulf waters to commercial and recreational fishing on Thursday.
The reopening of a third of the overall closed area was
announced after consultation with FDA and under a re-opening
protocol agreed to by NOAA, the FDA, and the Gulf states.
Since
mid-June, NOAA data have shown no oil in the area, and United
States Coast Guard observers flying over the area in last 30
days have also not observed any oil. Additionally, trajectory
models show the area is at a low risk for future exposure to
oil, and fish caught in the area and tested by NOAA experts have
shown no signs of contamination.
“Today’s
decision is good news for Gulf fishermen and American
consumers,” Commerce Secretary Gary Locke said. “Following the
best science for this re-opening provides important assurance to
the American people that the seafood they buy is safe and
protects the Gulf seafood brand and the many people who depend
on it for their livelihoods.”
At its closest
point, the area to be reopened is about 190 miles southeast of
the Deepwater/BP wellhead, and the area where the majority of
fishing will occur is about 220 miles from the wellhead, along
the west Florida shelf.
“NOAA is
working to protect public safety while minimizing harm to the
fishing industry,” said Jane Lubchenco, Ph.D., under secretary
of commerce for oceans and atmosphere and NOAA administrator.
“We are confident that seafood caught in this area is, and will
continue to be, free from contamination.”
Between June
23 and July 5, NOAA collected samples of fish, including
grouper, snapper, tuna, and mahi mahi from the area where the
heaviest fishing will take place. Sensory and chemical testing
following the methodology and procedures in the re-opening
protocol showed no detectable oil or dispersant odors or
flavors, and the results of chemical analysis were well below
the levels of concern.
"We are
pleased today to be able to fully support the reopening of these
waters," said Dr. Margaret A. Hamburg, commissioner of food and
drugs. "We know it is important to get people back to fishing
quickly -- this industry is the backbone of the Gulf region
economy. At the same time, we need the American public to be
confident in the seafood coming from the Gulf, and the testing
that has been done as part of the agreed upon protocols has not
indicated any level of concern."
NOAA will
continue to take samples for testing from the newly re-opened
area, and the agency has also implemented dockside sampling to
test fish caught throughout the Gulf by commercial fishermen.
Additionally,
the NOAA research vessel Nancy Foster took water samples in and
around the area proposed for re-opening during early to mid
July. No surface sheens were observed and no unusual readings
potentially indicative of oil were obtained during these
activities.
At the time
the area was originally closed, there was a concern that
the light sheen observed in the northeastern portion of the area
might enter the loop current and move quickly toward the Florida
Keys. That fear, however, never materialized, and NOAA revisited
its earlier assumptions, reaching the conclusion that these
waters no longer need to be closed.
Fishery area
closures remain the first line of defense to prevent
contaminated seafood from entering the marketplace. NOAA
continues to work closely with the U.S. Food and Drug
Administration and the states to ensure seafood safety. NOAA and
FDA are working together on broad-scale seafood sampling that
includes sampling seafood from inside and outside the closure
area, as well as dockside- and market-based sampling.
NOAA will
continue to evaluate the need for fisheries closures based on
the evolving nature of the spill and will re-open closed areas
as appropriate.
NOAA has a
number of methods for the public to obtain information or be
notified when there is a change to the closed area:
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Sign up to
receive Southeast Fishery Bulletins by email at SERO.Communications.Comments@noaa.gov
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Call
1-800-627-NOAA (1-800-627-6622) to hear a recording of the
current coordinates (the message is in English, Vietnamese,
and Spanish; the coordinates are in English)
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Listen to
NOAA Weather Radio for messages about the closure
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Receive text
messages on your cell phone about changes to the closed area
by texting fishing@gulf to
84469 (visit http://www.deepwaterhorizonresponse.com/go/doc/2931/558107 for
more information)
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Follow us on
Twitter: @usnoaagov to get a tweet when the closed area
changes
NOAA’s mission
is to understand and predict changes in the Earth's environment,
from the depths of the ocean to the surface of the sun, and to
conserve and manage our coastal and marine resources. Visit us
at http://www.noaa.gov or
on Facebook at http://www.facebook.com/usnoaagov.

Map highlighting reopened area

Map of current closed area
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